Cozy Crockpot Chicken and Dumplings Recipe for Comfort

Crockpot Chicken and Dumplings is the kind of dish that wraps you in a cozy embrace as soon as you take a whiff. Picture tender chicken simmering in a savory broth, surrounded by fluffy dumplings that are just waiting to soak up all that delicious flavor. spicy chicken soup recipe cozy chicken and stuffing dish This classic comfort food is perfect for chilly nights when you want to indulge without spending hours in the kitchen. For more inspiration, check out this Crock Pot Bourbon Chicken recipe.

I remember the first time I made Crockpot Chicken and Dumplings. It was one of those evenings when I was feeling particularly adventurous, or maybe just hungry—who can say? The aroma wafting through my house drew everyone in like moths to a flame, and before I knew it, we were all gathered around the table, eagerly anticipating a bowl of warmth and goodness. crockpot Thai peanut chicken.

I still chuckle at my friend’s reaction the first time she tasted my Crockpot Chicken and Dumplings; she declared it was “like a warm hug in a bowl.” For more inspiration, check out this Crockpot Beef Stew recipe.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.

• Chicken Broth: Use low-sodium broth for better control over saltiness; homemade broth elevates the flavor.

• Carrots: Fresh carrots add natural sweetness; chop them into bite-sized pieces for even cooking.

• Onion: A medium onion adds depth; dice finely so it blends into the background flavors.

• Celery: Celery provides crunch; feel free to add more if you’re a fan of its unique flavor.

• Dumpling Mix: You can use store-bought dumpling mix or make your own from scratch for added fun.

• Herbs (Thyme and Parsley): Fresh herbs brighten the dish; don’t skip them if you want that vibrant taste.

• Salt and Pepper: Always season to taste; these basics elevate all other flavors present in your dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep the Chicken and Veggies: Start by chopping your vegetables—carrots, onions, and celery—into manageable pieces. Gather your chicken breasts and pat them dry with paper towels.

Add Ingredients to the Crockpot: Place your chopped veggies at the bottom of your crockpot first for even cooking. Layer on the chicken breasts next.

Pour in Broth and Seasonings: Carefully pour in enough chicken broth to cover everything. Sprinkle thyme, parsley, salt, and pepper over the top for maximum flavor infusion.

Set Your Crockpot: Cover your crockpot with its lid. Set it on low heat for about 6-8 hours or high heat for 3-4 hours depending on how hungry you are.

Prepare Dumplings Towards the End of Cooking Time: About 30 minutes before serving, mix up your dumpling batter according to package instructions or your homemade recipe. Drop spoonfuls onto the bubbling stew—you’ll see them puff up beautifully!

Serve Up Your Creation!: Once everything is cooked through and aromatic, ladle generous portions into bowls. Enjoy with loved ones while basking in compliments like “You’re basically a culinary wizard!”

And there you have it—your very own Crockpot Chicken and Dumplings! The perfect dish for lazy days when all you want is something comforting without too much fuss. beef tortellini bake Happy cooking!

Perfecting the Cooking Process

Start by searing the chicken for extra flavor, then add vegetables and broth, allowing your crockpot to work its magic over several hours.

Add Your Touch

Feel free to swap in different vegetables like peas or carrots, or even spice things up with added herbs like thyme or rosemary for a personal twist.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on low heat to avoid mushy dumplings.

Sometimes, I still hear my friend rave about this dish from our last dinner party; it really stole the show!

FAQ

Can I use frozen chicken for Crockpot Chicken and Dumplings?

Yes, frozen chicken works well but ensure it cooks thoroughly during the process.

What can I substitute for dumplings?

You can use biscuit dough or homemade pasta if you prefer a different texture.

How long does this dish take in the crockpot?

Typically, cook on low for 6-8 hours or high for 3-4 hours until everything is tender.