Irresistible Baked Donuts Filled with Jelly Recipe

The moment you sink your teeth into a Baked Donut Filled with Jelly, you experience a delightful explosion of sweetness. Imagine the soft, fluffy texture giving way to a burst of fruity jelly that dances around your taste buds, leaving you craving more. The warm aroma wafts through the kitchen, making it impossible to resist. For more inspiration, check out this Thanksgiving stuffing recipe recipe.

I remember the first time I attempted these donuts; it was a rainy afternoon, and I wanted something cozy to brighten my day. As I pulled them from the oven, my family gathered around, their eyes wide with anticipation. zucchini bread for brunch Perfect for weekend brunches or simply a sweet treat on a gloomy day, these donuts promise an amazing flavor experience that will leave your heart (and stomach) full.

I still chuckle when I think about my kids’ faces after biting into their first jelly-filled donut – pure bliss mixed with surprise!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• All-Purpose Flour: Use high-quality flour for the best texture; it makes all the difference in these fluffy donuts.

• Baking Powder: Fresh baking powder ensures that your donuts rise perfectly and maintain their light, airy structure. holiday baking ideas.

• Granulated Sugar: Sweeten your donuts with sugar to balance out the fruity jelly filling; it’s magical!

• Milk: Use whole milk for richness; it contributes to the moistness of your donuts.

• Eggs: Two large eggs help bind everything together and add richness to the batter.

• Butter: Melted butter enhances flavor and gives those donuts their delightful golden color.

• Your Favorite Jelly or Jam: Choose any flavor you love; raspberry or strawberry adds a classic twist!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Preheat and Prepare: Preheat your oven to 350°F (175°C). Grease a donut pan generously to ensure easy removal once they’re baked.

Mix Dry Ingredients: In a large bowl, whisk together flour, baking powder, and sugar until well combined. This step sets up the foundation for your fluffy donuts.

Combine Wet Ingredients: In another bowl, mix milk, melted butter, and eggs until smooth. The rich mixture will create tender and moist donuts.

Mix Everything Together: Gradually add wet ingredients into dry ingredients while stirring gently until just combined. Avoid overmixing—lumps are your friends here!

Add Jelly Filling: Transfer half of the batter into the prepared donut pan. Use a spoon to place small dollops of jelly in each donut cavity before covering with remaining batter.

Bake to Perfection: Bake in preheated oven for 10-12 minutes or until donuts spring back when touched lightly. The aroma filling your kitchen during baking is unbeatable!

Enjoy sharing these Baked Donuts Filled with Jelly with family and friends for breakfast or as an afternoon snack! sweet treats to enjoy with donuts. chocolate caramel treats.

Perfecting the Cooking Process

Start by preheating your oven and preparing your donut pan. Mix your batter while the oven warms up, ensuring everything is ready for efficient baking.

Add Your Touch

Feel free to swap out traditional jelly for chocolate or peanut butter fillings. You can also sprinkle powdered sugar or drizzle glaze on top for an extra sweet touch.

Storing & Reheating

Store leftover baked donuts in an airtight container at room temperature for up to three days. For reheating, pop them in the microwave for a few seconds to regain their softness.

I remember making these donuts during a family gathering when everyone was craving something sweet. The excitement on my kids’ faces as they bit into their jelly-filled treasures was priceless!

FAQ

Can I use store-bought jelly?

Absolutely! Store-bought jelly saves time while still delivering great flavor in your donuts.

Are these donuts gluten-free?

You can easily substitute regular flour with gluten-free flour for a gluten-free version of these delicious treats.

How do I know when my donuts are done baking?

Insert a toothpick into the center; if it comes out clean, your baked donuts are ready!