Description
Indulge in these delightful Lemon Sugar Cookies, where each bite delivers a burst of citrusy goodness. With their buttery texture and zesty flavor, these cookies are perfect for any occasion, from family gatherings to cozy afternoons at home. Easy to prepare, they are sure to brighten your day and bring smiles to everyone who enjoys them!
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1 cup unsalted butter, softened
- 1/4 cup fresh lemon juice
- Zest of 2 lemons
- 2 large eggs
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat the softened butter and sugar until light and fluffy.
- Add eggs one at a time, mixing in lemon juice, zest, and vanilla extract.
- Gradually combine the dry ingredients with the wet mixture until just mixed.
- Scoop dough onto lined baking sheets, spacing them about two inches apart.
- Bake for 10-12 minutes until the edges are golden but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg