Description

Indulge in the bliss of Maraschino Cherry Chocolate Chip Cookies, where chewy chocolate chips meet the sweet burst of maraschino cherries. These cookies are not just a treat; they evoke warm memories of childhood baking and festive gatherings. Easy to make and irresistibly delicious, they’re perfect for any occasion—whether it’s a cozy afternoon or a lively celebration. Get ready to impress with every bite!

Ingredients

Scale

1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup brown sugar, packed
2 large eggs
2 tsp vanilla extract
2 1/4 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup semi-sweet chocolate chips
1 cup maraschino cherries, chopped

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Instructions

Preheat your oven to 350°F (175°C).
In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Add in the eggs one at a time, followed by the vanilla extract; mix until smooth.
In another bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients until just combined.
Gently fold in the chocolate chips and chopped maraschino cherries.
Use a cookie scoop or tablespoon to drop dough onto lined baking sheets with space in between.
Bake for 10-12 minutes or until edges are golden; let cool slightly before transferring to wire racks.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 10g
Sodium: 120mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 0g
Protein: 2g
Cholesterol: 20mg