Description
Big Mac Wraps bring the nostalgia of your favorite drive-thru meal into a convenient and healthier format. Wrapped in warm tortillas, these delectable creations are filled with juicy ground beef, crisp lettuce, and a creamy special sauce that perfectly mimics the classic Big Mac flavor. Ideal for movie nights or casual gatherings, they are customizable to suit every palate. Enjoy the satisfaction of homemade wraps that are just as delicious as their fast-food counterpart!
Ingredients
Scale
- 1 lb ground beef (80/20)
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1/2 cup mayonnaise
- 2 tbsp yellow mustard
- 3 tbsp sweet relish
- 1 tsp onion powder
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Prepare the sauce by mixing mayonnaise, mustard, relish, onion powder, and garlic powder in a bowl until smooth.
- In a skillet over medium-high heat, cook ground beef until browned and crumbly (6-8 minutes). Drain excess fat if necessary.
- Season cooked beef with salt and pepper, mixing well.
- Lay tortillas flat and fill each with cooked beef, shredded lettuce, and drizzle with the sauce.
- Fold the sides of the tortilla inward and roll tightly to form wraps.
- Slice diagonally for serving and enjoy with extra sauce on the side.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (170g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg