Description
Cheesy Jalapeno Rattlesnake Bites are the ultimate crowd-pleaser for any gathering. These bite-sized snacks feature a crispy exterior that encases a warm, cheesy filling with a spicy kick from jalapenos. Perfect for game day or movie nights, they are easy to prepare and sure to impress your guests. Serve them with ranch dressing or guacamole, and watch them disappear in no time!
Ingredients
Scale
- 6 medium jalapenos
- 1 cup sharp cheddar cheese, shredded
- 4 oz cream cheese, softened
- ½ cup cooked bacon bits
- 1 cup panko breadcrumbs
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Wash the jalapenos, slice them in half lengthwise, and remove seeds.
- In a bowl, mix cream cheese, cheddar cheese, garlic powder, salt, pepper, and bacon until combined.
- Fill each jalapeno half with the cheese mixture.
- Coat each stuffed jalapeno in panko breadcrumbs (double dip in beaten egg for extra crunch if desired).
- Place on a lined baking sheet and bake for 20-25 minutes until golden brown.
- Let cool briefly before serving with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 220
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg