Description
Oven Baked Buffalo Wings are a must-try for any gathering! These crispy, flavorful wings are coated in a spicy buffalo sauce that delivers a punch of flavor with every bite. Perfect for game day or a cozy night in, they’re easy to make and sure to impress your guests. Serve them up with classic sides like celery sticks and blue cheese dressing for the ultimate experience.
Ingredients
Scale
- 2 lbs chicken wings
- 1/4 cup buffalo sauce
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Line a baking sheet with aluminum foil and place a wire rack on top.
- In a large bowl, toss chicken wings with olive oil, garlic powder, salt, and pepper until evenly coated.
- Arrange wings in a single layer on the wire rack.
- Bake for 40-45 minutes, flipping halfway through until golden brown and crispy.
- Toss baked wings in buffalo sauce until fully coated before serving.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 wings (approximately 120g)
- Calories: 350
- Sugar: 0g
- Sodium: 560mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 97mg