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Pistachio Cranberry Chia Bars


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  • Author: Anastasia Chen
  • Total Time: 40 minutes
  • Yield: 12 servings 1x

Description

Pistachio Cranberry Chia Bars are a delicious blend of nutty pistachios, tart cranberries, and nutritious chia seeds. These easy-to-make bars are perfect for any occasion—whether as a midday snack or a sweet breakfast addition. With vibrant colors and textures, they offer an energy boost without the guilt, making them an irresistible choice for health-conscious foodies.


Ingredients

Scale
  • 1 cup unsalted pistachios, chopped
  • 1 cup dried cranberries (unsweetened)
  • 1/2 cup chia seeds
  • 1/3 cup honey or maple syrup
  • 1 1/2 cups rolled oats (gluten-free if needed)
  • 1/4 cup melted coconut oil
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix oats, chia seeds, chopped pistachios, dried cranberries, and salt.
  3. In another bowl, whisk melted coconut oil and honey or maple syrup until combined.
  4. Pour the wet mixture over the dry ingredients and stir until evenly coated.
  5. Spread the mixture in a lined baking dish and press down firmly.
  6. Bake for 20-25 minutes or until the edges are golden brown.
  7. Allow cooling completely before cutting into squares.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (45g)
  • Calories: 190
  • Sugar: 8g
  • Sodium: 15mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 0mg