Description

Skillet Caprese Prosciutto Chicken is a deliciously easy weeknight meal that combines juicy chicken, creamy mozzarella, and crispy prosciutto, all enhanced by fresh basil and bursting cherry tomatoes. This dish not only delights your taste buds but also impresses guests with its vibrant presentation. Perfect for casual family dinners or elegant gatherings, this recipe can be paired with pasta or a fresh salad for a complete meal.

Ingredients

Scale

4 boneless, skinless chicken breasts
8 oz fresh mozzarella cheese, sliced
4 oz prosciutto, thinly sliced
1 cup fresh basil leaves
1 cup cherry tomatoes, halved
2 tbsp olive oil
3 garlic cloves, minced
2 tbsp balsamic glaze
Salt and pepper to taste

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Instructions

Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat until shimmering.
Sear chicken for 5-7 minutes on each side until golden brown and cooked through. Remove from skillet.
Add garlic and tomatoes to the skillet; sauté until fragrant and tomatoes begin to burst.
Return chicken to the skillet, topping each piece with mozzarella and prosciutto. Cover for 3-4 minutes until cheese melts.
Remove from heat, sprinkle with basil, and drizzle with balsamic glaze before serving.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Skillet
Cuisine: Italian

Nutrition

Serving Size: 1 chicken breast (150g)
Calories: 350
Sugar: 2g
Sodium: 800mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 1g
Protein: 43g
Cholesterol: 125mg