Description

Bright and refreshing, this Strawberry Salsa is the ultimate summer side dish. Juicy strawberries combine with zesty lime juice, crisp red onion, and fresh cilantro for a flavor explosion that elevates any meal. Perfect for barbecues, picnics, or just as a snack with tortilla chips, this salsa is not only delicious but also visually stunning. Your guests will be asking for the recipe long after the last bite!

Ingredients

Scale

2 cups fresh strawberries, hulled and diced
1/4 cup red onion, finely diced
1/4 cup fresh cilantro, chopped
2 tbsp freshly squeezed lime juice
1 jalapeño pepper, seeded and diced (optional)
1/4 tsp salt

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Instructions

Wash strawberries under cold water and hull them. Dice into small pieces.
Finely dice red onion and roughly chop cilantro; add to the bowl with strawberries.
Squeeze fresh lime juice over the mixture while avoiding seeds.
If using, add diced jalapeño for desired heat level and sprinkle salt over all ingredients.
Gently mix until well combined, then cover and refrigerate for at least 30 minutes to meld flavors.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Side Dish
Method: No Cooking
Cuisine: American

Nutrition

Serving Size: 1/4 cup (60g)
Calories: 30
Sugar: 5g
Sodium: 50mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 1g
Protein: <1g
Cholesterol: 0mg