Description
Thanksgiving Turkey and Stuffing Roll Ups are a delightful way to enjoy classic holiday flavors in a fun, portable format. Each crispy roll is filled with tender turkey and savory stuffing, drizzled with rich gravy for an unforgettable taste experience. Perfect for gatherings, these roll-ups are quick to prepare and sure to please your family and friends.
Ingredients
Scale
- 1 lb turkey breast (sliced)
- 2 cups stuffing mix
- 1 cup low-sodium chicken broth
- 1 cup gravy (store-bought or homemade)
- 1 cup shredded cheese (optional)
- 4 large flour tortillas
Instructions
- Prepare the stuffing by cooking it according to package instructions using chicken broth for added flavor.
- Lay each tortilla flat, place a scoop of stuffing in the center, add turkey slices and cheese if desired, fold the sides, and roll tightly.
- Heat a skillet over medium heat with butter or oil. Cook the roll-ups seam side down until golden brown on all sides, about 4-5 minutes.
- Slice into bite-sized pieces and drizzle with warm gravy before serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 315
- Sugar: 2g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 65mg