Description
Juicy Garlic Parmesan Chicken Meatloaf is the ultimate comfort food that combines savory garlic and rich parmesan for an unforgettable dinner experience. Perfectly easy to prepare, this meatloaf is ideal for busy weeknights or family gatherings. With a golden crust and moist interior, each bite is a delightful journey into flavor. Serve it with mashed potatoes or toss it in a sandwich for an elevated meal that everyone will love.
Ingredients
Scale
- 1 lb ground chicken
- 4 cloves fresh garlic, minced
- 1 cup grated fresh parmesan cheese
- 1 cup plain breadcrumbs
- 2 large eggs
- 2 tsp Italian seasoning
- 1 tsp salt
- ½ tsp black pepper
- ½ cup ketchup or BBQ sauce
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine ground chicken, minced garlic, parmesan cheese, breadcrumbs, eggs, Italian seasoning, salt, and pepper. Mix gently until combined.
- Shape the mixture into a loaf on a parchment-lined baking sheet.
- Drizzle ketchup or BBQ sauce over the top.
- Bake for 45-50 minutes until the internal temperature reaches 165°F (75°C).
- Let rest for 10 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 280
- Sugar: 9g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 165mg