Description
Experience the essence of summer with this Peach Watermelon Salad, a vibrant dish that combines juicy peaches and sweet watermelon for an irresistible taste. Topped with crumbled feta and fresh mint, this salad is the perfect accompaniment for picnics, barbecues, or a light brunch. Easy to prepare and visually stunning, it will brighten any meal while evoking cherished memories of sunny days spent with friends.
Ingredients
Scale
- 2 ripe peaches (sliced into wedges)
- 4 cups seedless watermelon (cubed)
- 1 cup feta cheese (crumbled)
- ¼ cup fresh mint (chopped)
- 2 tbsp lime juice (freshly squeezed)
- 1 tbsp honey (optional)
Instructions
- Gather all ingredients and rinse the peaches and watermelon under cool water.
- Slice the peaches into wedges and cube the watermelon into bite-sized pieces.
- In a large mixing bowl, gently combine peach slices and watermelon cubes.
- Squeeze lime juice over the mixture to enhance flavors.
- Add crumbled feta cheese and chopped mint; toss gently to combine.
- If desired, drizzle honey over the salad and give one last gentle toss.
- Serve immediately or chill in the fridge for about 30 minutes for enhanced flavors.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 140
- Sugar: 15g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg