Description
Chicken Tater Tot Casserole is the ultimate comfort food that combines tender chicken, crispy tater tots, and a rich, cheesy sauce for a dish that warms the heart. Perfect for family dinners or potlucks, this easy-to-make casserole offers a delightful crunch paired with creamy goodness. It’s not just a meal; it’s a memory-maker, bringing everyone together around the dinner table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1 lb)
- 32 oz frozen tater tots
- 2 cups shredded sharp cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup whole milk
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C) and grease a large baking dish with nonstick spray.
- In a skillet over medium heat, cook diced chicken until golden brown, about 6-8 minutes.
- In a bowl, mix cream of chicken soup, milk, onion powder, salt, and pepper until smooth.
- Combine cooked chicken with the sauce mixture, ensuring all pieces are coated.
- Spread the chicken mixture in the prepared baking dish and layer with tater tots.
- Bake for 30-35 minutes or until tater tots are golden brown and crispy.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 casserole (approximately 250g)
- Calories: 450
- Sugar: 2g
- Sodium: 920mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 75mg