Description
Ham and Cheese Pinwheels are the ultimate crowd-pleaser, combining flaky puff pastry with savory deli ham and melted cheddar cheese. Perfect for parties, movie nights, or as a quick snack, these delicious bites are easy to prepare and visually appealing. With their irresistible aroma and delightful taste, they are sure to impress your guests and keep them coming back for more. Get ready to indulge in these scrumptious pinwheels that will steal the show at any gathering!
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 8 oz deli ham (sliced)
- 1 cup cheddar cheese (shredded)
- 2 tbsp Dijon mustard
- 1 egg (beaten with 1 tbsp water for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface to about ¼ inch thick.
- Spread a thin layer of Dijon mustard over the pastry.
- Evenly distribute ham slices and shredded cheddar cheese on top.
- Roll the pastry tightly into a log shape and slice into 1-inch rounds.
- Place the pinwheels cut-side up on a parchment-lined baking sheet.
- Brush each pinwheel with egg wash for a golden finish.
- Bake for 15-20 minutes or until golden brown and puffed.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel (30g)
- Calories: 120
- Sugar: 0g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg