Description
Indulge in the cozy embrace of fall with this delightful Pumpkin Cream Chai Latte. Combining rich pumpkin puree, aromatic chai spices, and creamy milk, this beverage is perfect for chilly mornings or warm evenings on the couch. With its luscious flavors and inviting aroma, each sip feels like a warm hug, making it an ideal treat to savor with friends or during solo relaxation time. Whip up this easy recipe in under 30 minutes for a comforting drink that captures the essence of autumn.
Ingredients
Scale
- 1 cup pumpkin puree
- 2 chai tea bags
- 1 cup whole milk (or almond/oat milk)
- 1/4 cup brown sugar
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/4 tsp nutmeg
Instructions
- Boil 2 cups of water in a saucepan. Add chai tea bags and steep for 5 minutes.
- In another saucepan, heat pumpkin puree and milk over medium heat until steaming.
- Stir in brown sugar and vanilla extract until well combined.
- Add cinnamon and nutmeg; stir until bubbles form on the edges.
- Gradually whisk the steeped chai into the pumpkin mixture until smooth.
- Serve hot in mugs, topped with whipped cream if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 mug (approximately 12 oz)
- Calories: 280
- Sugar: 28g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg